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 Ningbo Document of Ming Dynasty recorded: “Cole grows in spring; its core is the best part to eat”. As Cole is verdant in color and light scented with spring flavor, it is also known as “Ever green”?
 Yimao Ever Green is made of the tenderest part of Cole with hot wind drying technique. It is rich in vitamin, fiber and other nutrition that we need to keep healthy. Whether to make soup or cook dishes, it looks greenly beautiful and tastes like it is fresh.             277g Ever Green
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